Why wait for a delivery when you can make incredible pizza at home with fresh ingredients and your own signature toppings? Whether you're cooking for yourself, a date night, or a weekend family treat, these recipes are simple, satisfying, and absolutely delicious.
🧑🍳 Kitchen Kit You'll Need:
- 
Pizza stone or steel (for a crisp base)
 - 
Baking tray or cast-iron pan
 - 
Rolling pin (or wine bottle, no judgement)
 - 
Parchment/baking paper
 - 
Hot oven – preheat to 240–260°C (fan 220-240°C)
 
🍞 Dough: Shop-Bought or Homemade
Shop-Bought:
Fresh pizza dough or ready-to-roll bases from the supermarket work just fine.
Homemade Dough (Quick Version):
- 
7g sachet of active dry yeast
 - 
1 tsp sugar
 - 
180ml warm water
 - 
250g plain flour
 - 
1 tsp salt
 - 
1 tbsp olive oil
 
Mix, knead for 5-10 mins, and leave covered to rise for 1 hour in a warm spot.
Classic Margherita
Ingredients:
- 
2 tbsp tomato passata
 - 
125g fresh mozzarella
 - 
Handful of fresh basil
 - 
Drizzle of extra virgin olive oil
 - 
Sea salt
 
Method:
- 
Roll out your dough, spread the passata thinly.
 - 
Tear over mozzarella and add a pinch of salt.
 - 
Bake for 10-12 minutes until golden and bubbling.
 - 
Add basil leaves and a drizzle of oil.
 

BBQ Chicken Pizza 🍗
Ingredients:
- 
2 tbsp smoky BBQ sauce
 - 
100g cooked chicken (shredded)
 - 
½ red onion, sliced
 - 
100g mozzarella + 50g mature cheddar
 - 
Chopped fresh coriander
 
Method:
- 
Spread BBQ sauce as your base.
 - 
Add cheese, chicken, and onion.
 - 
Bake for 12 mins.
 - 
Top with coriander after baking.
 
Veggie Supreme 🥦
Ingredients:
- 
2 tbsp tomato or pesto base
 - 
100g grated mozzarella
 - 
Peppers, mushrooms, red onion, black olives
 - 
Handful of rocket or spinach
 
Method:
- 
Add your base, sprinkle cheese, load with veg.
 - 
Bake for 12-14 minutes.
 - 
Top with rocket just before serving.
 

White Garlic & Mushroom Pizza
Ingredients:
- 
1 tbsp olive oil + 1 garlic clove, minced
 - 
2 tbsp ricotta or white sauce
 - 
100g mozzarella
 - 
Mushrooms (pan-fried), spinach
 - 
Black pepper + truffle oil (optional)
 
Method:
- 
Use garlic oil + ricotta as the base.
 - 
Add cheese, mushrooms, and spinach.
 - 
Bake for 12 mins.
 - 
Drizzle with truffle oil if using.
 

Breakfast Pizza 🍳
Ingredients:
- 
Base of your choice (we all have different preferences for breakfast)
 - 
100g cheese (mozzarella + fontina or cheddar)
 - 
Cooked bacon or sausage
 - 
1-2 eggs
 - 
Fresh chives
 
Method:
- 
Top base with cheese and meat.
 - 
Crack eggs on top carefully.
 - 
Bake until eggs are just set (12-15 mins).
 - 
Sprinkle with chives.
 

🍫 Dessert Pizza - Sweet Tooth Approved
Nutella & Strawberry Pizza
- 
Bake your base until golden (8-10 mins).
 - 
Spread with Nutella while warm.
 - 
Top with sliced strawberries and a dusting of icing sugar.
 
Or try cream cheese + cinnamon sugar + apple slices!

✅ Final Tips:
- 
Let your dough rest at room temp for 30 mins before stretching, it’s easier to shape.
 - 
Don’t overload toppings, less is more when baking at high heat.
 - 
Brush crust with garlic butter for extra flavour.
 
            
        